Minna Rose enjoys travelling and loves exploring different cultures through food. She adds her own twists to the recipes she discovers and loves to share the results with her family and friends.
Each recipe is presented with detailed instructions and mouth-watering color photography, as well as ideas of how to use any leftovers, many of which are delicious recipes in their own right.
African food is vibrant, spicy and colorful, utilizing the most tantalizing flavors from the many cultures who have settled on the continent over the centuries, and creating new and wonderful combinations, combined with traditional foods and cooking methods.
Fresh and nutritious food is very important for a healthy life, just as tasty food, shared in good company, is essential for a happy and enjoyable life. Minna Rose's cookbooks combine the two in her recipes, all of which are easy to follow and recreate.
Minna Rose's recipes are presented with both US and UK measurements and cooking terms so her recipes can be easily followed and enjoyed on both sides of the Atlantic.
