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  3. What's in Your Hamburger?

EBOOK

What's in Your Hamburger?

Jaclyn SullivanSeries: What's in Your Fast Food?
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Pages
24
Year
2012
Language
English
Publisher
The Rosen Publishing Group, Inc

About

No food is more closely associated with the fast food industry than the hamburger. It's quick, simple, and few would deny that it's pretty tasty. Young readers will be fascinated by what actually goes into a hamburger as they trace the journey their food takes from the farm to the plate. Health concerns, such as excess fats and sodium are addressed and explained in straightforward and accessible text. This informative and intriguing book brings all new meaning to that age-old question, "Where's the beef?" Series Review: What's in Your Fast Food?"This series has information specific to each food as well as some general nutrition information to help the reader make a meal more nutritious. If a child reads only one book in the series, they will probably have more knowledge about nutrition than the average adult. Preservatives, additives, and sodium content are all explained as important parts of processed foods, giving a very even-handed look at fast food. Rather than trying to convince kids not to eat it, the author shows how to add more nutrition to the meal. Looking at the nutrition label is important. The series speaks to children without preaching about real foods kids love."-Library Media ConnectionSeries Review: What's in Your Fast Food?"With a message that fast food is best enjoyed in moderation, these no-nonsense titles will get kids thinking before they bite."-School Library Journal

Related Subjects

  • Cooking & Food
  • Juvenile Nonfiction
  • Diet & Nutrition
  • Health & Daily Living

Extended Details

  • SeriesWhat's in Your Fast Food?

    Artists

    Jaclyn SullivanAuthor